Whiskey Flights - Drink Menu
Sagamore Double Oak - 96.6 proof, 5-7 yrs.
Maryland-style rye whiskey aged 4-5 years in high char American oak, then transferred to toasted barrels for 18 months. Classic rye flavors layered between caramel, hazelnut, & toasted coconut.
Old Forester 1910 - 93 proof, NAS
The double barreling brings forth aromas of butter-cream, toffee, & cedar. The palate consists of oatmeal raisin cookie, caramel corn, & spice, leading into a charred oak finish.
Woodford Double Oaked - 90.4 proof, NAS
First aged in charred oak, then a second barreling in heavily toasted & lightly charred barrels. On the nose: dark fruit, caramel, & chocolate. Leads into a full-bodied mix of vanilla, hazelnut, apple, fruit, & spices, with a long & creamy finish.